Posts Tagged ‘lemon juice’
Asparagus, Bacon & Goat Cheese Salad
Asparagus season comes but once a year, so we’re enjoying this Asparagus, Bacon & Goat Cheese Salad while we can! Paired with a striking dijon vinaigrette, this salad’s flavors will take you on a nuanced ride: fresh greens to roasted asparagus to smoky bacon to sweetish goat cheese to a punch of mustardiness-garlic spiciness. Yum!…
Read MoreSimple Sautéed Swiss Chard
One of Dan’s all-time favorite sides is a simple sauté of Swiss chard with garlic and salt. I brightened his version with a squeeze of fresh lemon juice. You could also try adding chopped fresh herbs or a different fat to change the flavor. So many possible variations for this nutrient-packed green! Scroll down for…
Read MoreSpinach Bites
I encountered spinach bites for the first time a couple weeks ago at my foster’s son birthday party, when guest Sarah Oudman brought them as a side dish to share. They were so good, I asked Sarah to make them again for my son Asher’s birthday party a week later. One great thing about…
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