Grilled Patty Pan Pizzas

By Julie Oudman Perkins | June 29, 2019 |
grilled patty pan pizzas

I tried something new for our Friday night pizza tradition last night: grilled patty pan pizzas.  After Dan presented me with these strange little orbs as an item in next week’s CSA share, I knew I had to do some research. If I’d never seen one of these before, wouldn’t the same be true for…

Read More

Fresh Mozzarella with Garlic, Tomato, Basil Sauce

By Julie Oudman Perkins | September 6, 2016 |
fresh mozzarella with garlic tomato basil sauce

Years ago, one of my favorite high school teachers, Mary Lagerwey, handed me the recipe below because she knew I liked (loved, really) basil.   I’ve made this recipe for the past 15 years since then, with a few changes.  After having children, I cut way back on the red pepper flakes, sometimes eliminating them altogether.…

Read More