Posts Tagged ‘red onion’
Fresh Salsa
This week in our CSA we had the perfect trio for making fresh salsa: tomatoes, red onions, and cilantro. I grabbed some of our hardneck table garlic, picked a few sprigs of parsley from our PYO herb area, shucked an ear of sweet corn, and toasted a teaspoon of cumin seeds. Aside: I could’ve used…
Read MoreGreens with Maple Apples and Onions
In the spring and fall, when fresh greens are abundant and delicious, I often eat a salad for a lunch. I throw a bunch of Perkins’ Good Earth Farm baby lettuce or spinach in a bowl, then search the fridge for toppings. I know some people aren’t big fans of leftovers, but I’m not one of…
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