Posts Tagged ‘sausage’
Split Pea Soup with Crispy Sausage
When Dan and I first got married, we ate a vegan version of this split pea soup on the regular. Since neither of us grew up eating split pea soup, we didn’t miss the ham bone that’s often present in split pea soup. At some point–probably when I had a surplus of homemade stock–I began…
Read MoreSausage, Potato, and Greens Soup
The Perkins’ family considers Sausage, Potato, and Greens Soup a long-time dinner favorite. Dan and I first discovered a version of this recipe in Asparagus to Zucchini: A Guide to Farm-Fresh Seasonal Produce. The Fair Share CSA Coalition created this cookbook, which is organized alphabetically by vegetable and super handy! We have a copy in…
Read MorePancake Party Pics!
This past Saturday we had the privilege of hosting a celebratory Pancake Party here at the farm, our way of saying thank you to those who voted for us and helped us win the Dannon Everyday Chef Better With Yogurt Contest this past winter. Despite a few electrical glitches, we got all the griddles going, our…
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